The Cozy Comfort of Habitant Soup (Yellow Split Pea and Ham Soup)
This is a wonderful recipe to use up that ham bone that you just made for Easter. It’s delicious and comforting and makes the perfect meal for that damp dreary day. Just serve with some fresh hearty bread and you are ready to go. Origins and Heritage: Habitant Soup, or “Soupe aux pois” in French,…